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Home  > Building a Montana Organic Livestock Industry (Summary)

Building a Montana Organic Livestock Industry (Summary)

This report begins with the cost of production survey and then with a report on how MOPC members can better access regional and national markets. In a broader sense, this report provides an understanding of the value chain of the organic grass-finished beef market from the producer to consumer. This report does not directly examine either the certified organic grain-finished or grass-finished/fed beef markets.

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Last Updated June 18, 2009

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